Table 2 Body weight and body composition during the sophomore year
From: Characterization of body weight and composition changes during the sophomore year of college
Sophomore Year (N = 48) | |||
|---|---|---|---|
Fall 2005 | Spring 2006 | Change in (Spring to Fall) | |
Body Weight (kg) | 60.4 ± 8.2 | 60.6 ± 8.7 | 0.2 |
Body Fat (%) | 31.9 ± 5.8 | 30.9 ± 5.3 | -1.0* |
Fat Mass (kg) | 19.3 ± 5.6 | 18.7 ± 5.4 | -0.6 |
Fat-Free Mass (kg) | 37.7 ± 4.0 | 38.4 ± 4.1 | 0.7* |