Skip to main content

Table 1 Basic characteristics of PrMW and PMW

From: Factors associated with measures of sarcopenia in pre and postmenopausal women

Characteristics

PrMW (n = 184)

Mean (SD)

PMW (n = 166)

Mean (SD)

p value *

Measures of sarcopenia

 RSMI (kg/m2)

6.9 (0.9)

6.6 (1.0)

0.008

 HGS (kg)

19.0 (6.0)

15.2 (4.8)

< 0.001

 GS (m/s)

1.2 (0.1)

1.0 (0.16)

< 0.001

Anthropometry indices

 Weight (kg)

58.0 (9.8)

57.0 (11.9)

0.44

 Height (m)

1.5 (0.1)

1.4 (0.1)

< 0.001

 WC (cm)

82.5 (9.8)

83.3 (12.3)

0.50

 HC (cm)

97.0 (8.5)

98.7 (10.1)

0.09

 WHR

0.8 (0.1)

0.8 (0.1)

0.47

 BMI (kg/m2)

24.9 (4.0)

25.9 (4.5)

0.37

Body composition indices

 TBBMD (g/cm2)

0.892 (0.060)

0.812 (0.081)

< 0.001

 TBBMC (g)

1283.6 (183.1)

1092.8 (250.2)

< 0.001

 TBFM (kg)

18.4 (5.6)

19.6 (6.4)

0.30

 ASMM (kg)

16.0 (2.5)

14.8 (2.9)

< 0.001

Serum markers

 Vitamin25(OH)D (n/mol)

18.7 (2.1)

18.5 (2.7)

0.34

 Estradiol (mlU/L)

149.5 (107.6)

57.3 (55.4)

< 0.001

 Fasting insulin (g/dl)

9.9 (5.1)

11.1 (6.6)

0.05

Lifestyle factors

 Physical activity pattern

  Walking PA score (MET/min/week)

829.2 (186.7)

580.2 (156.8)

0.01

  Moderate PA score (MET/min/week)

4868.0 (574.2)

4770.12 (857.0)

0.20

  Vigorous PA score (MET/min/week)

1785.2 (1784.9)

2297.59 (1917.4)

0.01

  Total PA score (MET/min/week)

7482.5 (2400.0)

7648.03 (2534.6)

0.53

 Macro and micro nutrients consumption

  Total energy (kcal)

1368.2 (412.5)

1154.1 (331.8)

< 0.001

  Protein (g)

38.7 (13.4)

32.2 (12.1)

< 0.001

  Fat (g)

30.1 (19.0)

28.1 (19.6)

0.34

  Carbohydrates (g)

236.0 (79.2)

195.1 (68.9)

< 0.001

  Calcium (mg)

293.8 (180.4)

288.0 (245.3)

0.79

  1. PrMW premenopausal women, PMW postmenopausal women, WC waist circumference, HC hip circumference, WHR waist to hip ratio, BMI body mass index, ASMM appendicular skeletal muscle mass, RSMI relative ASMM, HGS hand grip strength, GS gait speed, TBBMD total body bone mineral density, TBBMC total body bone mineral content, TBFM total body fat mass, PA physical activities
  2. *p values derived from independent sample t test