Table 2 Relationship between dietary intake and biochemical markers of women with metabolic syndrome
| Â | Kcal total | Protein | Lipids | CHO | Fat | Fiber | |
|---|---|---|---|---|---|---|---|
Poli | Mono | ||||||
HbA1c | 0.001 (0.01) | 0.001 (0.03) | −0.05 (0.06) | − 0.001 (0.02) | 0.02 (0.04) | 0.11 (0.07) | 0.01 (0.03) |
Glycaemia | 0.13 (0.29) | −0.24 (1.29) | −3.85 (2.85) | −0.48 (1.11) | 0.62 (2.2) | 7.48 (3.06) | −0.46 (1.33) |
Insulin | 0.002 (0.05) | 0.041 (0.23) | −0.063 (0.52) | 0.02 (0.20) | 0.5 (0.39) | 0.14 (0.6) | 0.07 (0.24) |
Homa RI | −0.001 (0.02) | 0.02 (0.08) | −0.10 (0.18) | 0.01 (0.07) | 0.16 (0.14) | 0.3 (0.21) | −0.02 (0.08) |
Uric acid | 0.003 (0.01) | 0.01 (0.04) | 0.001 (0.08) | −0.01 (0.03) | −0.07 (0.06) | − 0.09 0.1) | 0.05 (0.04) |
CT | 0.19 (0.23) | 1.01 (1.02) | 1.59 (2.27) | 0.76 (0.88) | −1.39 (1.72) | −1.08 (2.63) | − 1.4 (1.06) |
HDL | −0.03 (0.06) | 0.08 (0.25) | 0.31 (0.55) | 0.14 (0.22) | 0.09 (0.42) | −0.21 (0.64) | −0.24 (0.6) |
TGL | −0.14 (0.54) | 1.39 (2.41) | 1.6 (5.33) | 0.14 (2.08) | −1.31 (4.05) | −1.7 (6.17) | 2.24 (2.5) |
CRP | 0.003 (0.03) | 0.02 (0.12) | −0.16 (2.63) | 0.002 (0.10) | 0.11 (0.2) | 0.29 (0.31) | −0.004 (0.1) |